A late Victorian four-piece part spiral-fluted moulded oblong tea and coffee service in the early 19th Century taste, on ball feet and with leaf-capped scroll handles and applied gadroon, shell, floral and foliate everted rims, the teapot and coffee pot with part-fluted and foliate-chased rising curved spouts and part-fluted domed hinged covers with rounded oblong finials die-stamped with flowers and foliage, the milk jug and sugar basin gilt-lined, Elkington and Co., Birmingham 1897 and 1898 - height of coffee pot 9¼in; and a pair of Victorian Exeter fiddle and thread pattern sugar tongs - 80oz. (5)
A late Victorian four-piece part spiral-fluted moulded oblong tea and coffee service in the early 19th Century taste, on ball feet and with leaf-capped scroll handles and applied gadroon, shell, floral and foliate everted rims, the teapot and coffee pot with part-fluted and foliate-chased rising curved spouts and part-fluted domed hinged covers with rounded oblong finials die-stamped with flowers and foliage, the milk jug and sugar basin gilt-lined, Elkington and Co., Birmingham 1897 and 1898 - height of coffee pot 9¼in; and a pair of Victorian Exeter fiddle and thread pattern sugar tongs - 80oz. (5)
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