A Victorian part canteen of fiddle pattern flatware and cutlery, including: six tablepsoons eight table forks five dessert spoons four dessert forks seven teaspoons two sauce ladles a butter knife a salt spoon three egg spoons by William Eaton, 1841/44 ; together with two other George IV forks; and a modern sifter spoon, 68oz. (40)
A Victorian part canteen of fiddle pattern flatware and cutlery, including: six tablepsoons eight table forks five dessert spoons four dessert forks seven teaspoons two sauce ladles a butter knife a salt spoon three egg spoons by William Eaton, 1841/44 ; together with two other George IV forks; and a modern sifter spoon, 68oz. (40)
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