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Auction archive: Lot number 308

Croft--Vintage 1963 Oporto Bottled Embossed plastic capsule...

Estimate
£420 - £480
ca. US$834 - US$953
Price realised:
£563
ca. US$1,118
Auction archive: Lot number 308

Croft--Vintage 1963 Oporto Bottled Embossed plastic capsule...

Estimate
£420 - £480
ca. US$834 - US$953
Price realised:
£563
ca. US$1,118
Beschreibung:

Croft--Vintage 1963 Oporto Bottled. Embossed plastic capsules. Remains of labels. Levels base of neck or better
11 bottles per lot
FINE PORT FROM PRIVATE CELLARS Lying in Twickenham, Middlesex (EHD) Croft--Vintage 1963 Oporto Bottled. Embossed plastic capsules. Remains of labels. Levels base of neck or better Tasting Note: Dozens of notes. First tasted in June 1965: lovely flavour, crystallised violets. Good throughout the 1970s and 1980s, though slight bottle and bottling variations. Three notes in the early to mid-1990s. Fairly consistently sweet and soft. A particularly agreeable bottle with bread and butter pudding at a Bacchus Society dinner at Brook's; but then in 1995 a rather dusty, medicinal bottle, lean and drying out. Most recently, an Oporto-bottled magnum: medium-deep, suitably mature rim; classic flowery bouquet; almost Graham-like sweetness though lean and fading a little. Last noted dining with the Guises in Sherston, Jan 2002 *** M.B. 11 bottles per lot

Auction archive: Lot number 308
Auction:
Datum:
7 Jun 2007
Auction house:
Christie's
7 June 2007, London, King Street
Beschreibung:

Croft--Vintage 1963 Oporto Bottled. Embossed plastic capsules. Remains of labels. Levels base of neck or better
11 bottles per lot
FINE PORT FROM PRIVATE CELLARS Lying in Twickenham, Middlesex (EHD) Croft--Vintage 1963 Oporto Bottled. Embossed plastic capsules. Remains of labels. Levels base of neck or better Tasting Note: Dozens of notes. First tasted in June 1965: lovely flavour, crystallised violets. Good throughout the 1970s and 1980s, though slight bottle and bottling variations. Three notes in the early to mid-1990s. Fairly consistently sweet and soft. A particularly agreeable bottle with bread and butter pudding at a Bacchus Society dinner at Brook's; but then in 1995 a rather dusty, medicinal bottle, lean and drying out. Most recently, an Oporto-bottled magnum: medium-deep, suitably mature rim; classic flowery bouquet; almost Graham-like sweetness though lean and fading a little. Last noted dining with the Guises in Sherston, Jan 2002 *** M.B. 11 bottles per lot

Auction archive: Lot number 308
Auction:
Datum:
7 Jun 2007
Auction house:
Christie's
7 June 2007, London, King Street
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