Group of Canton Blue and White Porcelain Articles 19th/20th Century Including two covered dishes, covered butter dish and strainer, three egg cups, four gravy boats, three leaf-form dishes, four fish-form condiment dishes, etc., approximately thirty-nine pieces. Length of largest 11 inches. C Estate of Charles E. Whipple
Pot de creme: top doesn't fit. One sauceboat with restored spout. rectangular covered dish with restoration to cover. One leaf dish broken in half and repaired (missing pieces). One leaf dish broken and repaired. Covered two-handled cup with break and restoration at one handle, crack at other handle. One dish with rim restoration. All else in generally good condition, some rim chips.
Group of Canton Blue and White Porcelain Articles 19th/20th Century Including two covered dishes, covered butter dish and strainer, three egg cups, four gravy boats, three leaf-form dishes, four fish-form condiment dishes, etc., approximately thirty-nine pieces. Length of largest 11 inches. C Estate of Charles E. Whipple
Pot de creme: top doesn't fit. One sauceboat with restored spout. rectangular covered dish with restoration to cover. One leaf dish broken in half and repaired (missing pieces). One leaf dish broken and repaired. Covered two-handled cup with break and restoration at one handle, crack at other handle. One dish with rim restoration. All else in generally good condition, some rim chips.
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.jpg "Source: Christie's")
.jpg "Source: Christie's")
