Landmark, Damaris Reserve, Chardonnay--Vintage 1998 Sonoma Valley Parcel: lots 21-22 "Slightly bigger, toastier, and more buttery are the Damaris reserve selections. These wines tend to be fermented in new oak casks, and are bottled unfiltered after 12 months of lees contact. The 1998 Chardonnay Damaris Reserve exhibits a spicy, smoky, leesy nose offering up tropical fruit, tangerines, roasted nuts, and lemon butter. In the mouth, it is full-bodied, spicy, rich, and concentrated. It should drink well for 3-4 years." Robert Parker The Wine Advocate, Issue 126, 2000 6 magnums per lot
Landmark, Damaris Reserve, Chardonnay--Vintage 1998 Sonoma Valley Parcel: lots 21-22 "Slightly bigger, toastier, and more buttery are the Damaris reserve selections. These wines tend to be fermented in new oak casks, and are bottled unfiltered after 12 months of lees contact. The 1998 Chardonnay Damaris Reserve exhibits a spicy, smoky, leesy nose offering up tropical fruit, tangerines, roasted nuts, and lemon butter. In the mouth, it is full-bodied, spicy, rich, and concentrated. It should drink well for 3-4 years." Robert Parker The Wine Advocate, Issue 126, 2000 6 magnums per lot
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