RYFF, Walter Hermann (d. 1562). New Kochbuch für die Kranken , Frankfurt: Christian Egenolff, 1545, 4°, FIRST EDITION, title printed in red and black with large woodcut vignette hand-coloured in red, numerous woodcuts in text (upper part of title and first 8 leaves lightly dampstained, occasional light thumb soiling, otherwise good and clean), modern half calf and cloth, spine gilt in compartments with contrasting lettering-piece, g.e. [BL German Books , p. 763; Durling 4026; Graesse VI, p. 198; Simon Bibliotheca Bacchia 573: "le Dr Ryff indique quels sont les aliments et les boissons qu'il est bon d'eviter ou de consommer suivant l'état de santé d'un chacun"; Vicaire 763; Waller 8356; Wellcome I, 5669
RYFF, Walter Hermann (d. 1562). New Kochbuch für die Kranken , Frankfurt: Christian Egenolff, 1545, 4°, FIRST EDITION, title printed in red and black with large woodcut vignette hand-coloured in red, numerous woodcuts in text (upper part of title and first 8 leaves lightly dampstained, occasional light thumb soiling, otherwise good and clean), modern half calf and cloth, spine gilt in compartments with contrasting lettering-piece, g.e. [BL German Books , p. 763; Durling 4026; Graesse VI, p. 198; Simon Bibliotheca Bacchia 573: "le Dr Ryff indique quels sont les aliments et les boissons qu'il est bon d'eviter ou de consommer suivant l'état de santé d'un chacun"; Vicaire 763; Waller 8356; Wellcome I, 5669
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.jpg "Source: Christie's")
.jpg "Source: Christie's")
