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Books for Cooks

Sotheby's, London

Date of the auction: 15.07.2010

50 80
1 2 3 4 5 6
Opening price Lot title
50 80
1 2 3 4 5 6
Opening price Lot title
Image
Lot number 93
WARNER, ANTIQUITATES CULINARIAE, AND 3 OTHERS
Estimate
£600 - £800
ca. US$916 - US$1,222
Price realised:
£1,500
ca. US$2,292
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Lot number 94
COLLINGWOOD, F. AND J. WOOLLAMS. THE UNIVERSAL COOK, 1792 (1 VOL.)
Estimate
£600 - £800
ca. US$916 - US$1,222
Price realised:
£688
ca. US$1,051
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Lot number 95
MARTIN, S. THE NEW EXPERIENCED ENGLISH-HOUSEKEEPER..., 1795
Estimate
£1,500 - £2,000
ca. US$2,292 - US$3,056
Price realised:
£3,000
ca. US$4,584
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Lot number 96
COFFEE, A COLLECTION OF 11 WORKS
Estimate
£300 - £400
ca. US$458 - US$611
Price realised:
£687
ca. US$1,049
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Lot number 97
NINETEENTH-CENTURY ENGLISH HOUSEHOLD MANAGEMENT--(39 VOL.)
Estimate
£1,200 - £1,600
ca. US$1,833 - US$2,445
Price realised:
n. a.
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Lot number 98
FRENCH GASTRONOMY, 27 VOLUMES
Estimate
£2,000 - £3,000
ca. US$3,056 - US$4,584
Price realised:
£2,250
ca. US$3,438
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Lot number 99
FRENCH COOKING AND GASTRONOMY--(22 VOL.)
Estimate
£800 - £1,200
ca. US$1,222 - US$1,833
Price realised:
£1,375
ca. US$2,101
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Lot number 100
FRENCH COOKERY BOOKS AND RELATED FRENCH TEXTS--[142 VOL.
Estimate
£2,500 - £3,000
ca. US$3,820 - US$4,584
Price realised:
£3,500
ca. US$5,348
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Lot number 101
LADY ST VINCENT, TWO RECIPE BOOKS, 19TH CENTURY
Estimate
£300 - £400
ca. US$458 - US$611
Price realised:
£625
ca. US$955
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Lot number 102
ENGLISH COOKERY BOOKS--(16 VOL.)
Estimate
£2,000 - £3,000
ca. US$3,056 - US$4,584
Price realised:
£3,000
ca. US$4,584
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Image
Lot number 103
COLLECTION OF C19 FRENCH ALMANACS [23 VOL.
Estimate
£800 - £1,200
ca. US$1,222 - US$1,833
Price realised:
£1,000
ca. US$1,528
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Lot number 104
SOFT DRINKS--(2 VOL.)
Estimate
£500 - £700
ca. US$764 - US$1,069
Price realised:
£750
ca. US$1,146
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Lot number 105
AMERICAN COOKERY, A COLLECTION
Estimate
£500 - £700
ca. US$764 - US$1,069
Price realised:
£1,000
ca. US$1,528
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Image
Lot number 107
BEAUVILLIERS, A., L'ART DU CUISINIER..., 1814 [1816] (2 VOL.)
Estimate
£500 - £700
ca. US$764 - US$1,069
Price realised:
£1,000
ca. US$1,528
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Image
Lot number 108
GERMAN COOKERY, NINETEENTH-CENTURY AND LATER, A COLLECTION [38 VOL.
Estimate
£2,500 - £3,500
ca. US$3,820 - US$5,348
Price realised:
£3,500
ca. US$5,348
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Image
Lot number 109
FRENCH NINETEENTH-CENTURY WORKS, IN CONTEMPORARY BINDINGS, 18 VOLUMES
Estimate
£1,000 - £1,500
ca. US$1,528 - US$2,292
Price realised:
£4,375
ca. US$6,685
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Image
Lot number 110
AUSTRIAN AND SWISS COOKERY [18 VOL.
Estimate
£1,500 - £2,000
ca. US$2,292 - US$3,056
Price realised:
£2,125
ca. US$3,247
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Lot number 111
SCIENCE, NUTRITION AND RETAIL--[38 VOL.
Estimate
£1,500 - £2,000
ca. US$2,292 - US$3,056
Price realised:
£2,375
ca. US$3,629
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Image
Lot number 112
MANUSCRIPT RECIPE BOOKS (10), CHIEFLY EARLY NINETEENTH CENTURY
Estimate
£1,500 - £2,000
ca. US$2,292 - US$3,056
Price realised:
£2,750
ca. US$4,202
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Lot number 113
ENGLISH C19TH CENTURY COOKERY BOOKS--(19 VOL.)
Estimate
£1,200 - £1,600
ca. US$1,833 - US$2,445
Price realised:
£2,500
ca. US$3,820
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Image
Lot number 114
ACCUM, CULINARY CHEMISTRY, 1821
Estimate
£500 - £700
ca. US$764 - US$1,069
Price realised:
£750
ca. US$1,146
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Image
Lot number 115
CARÊME, A. (5 VOL.)
Estimate
£1,000 - £1,500
ca. US$1,528 - US$2,292
Price realised:
£4,000
ca. US$6,112
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Image
Lot number 116
BRILLAT-SAVARIN, ANTHELME], PHYSIOLOGIE DU GOUT... 1826 (1 VOL.)
Estimate
£3,000 - £4,000
ca. US$4,584 - US$6,112
Price realised:
£5,000
ca. US$7,640
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Image
Lot number 117
BRILLAT-SAVARIN, A COLLECTION OF WORKS
Estimate
£500 - £700
ca. US$764 - US$1,069
Price realised:
£625
ca. US$955
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Image
Lot number 118
CARÊME, A., LE PATISSIER PITTORESQUE..., 1828 (1 VOL.)
Estimate
£1,000 - £1,500
ca. US$1,528 - US$2,292
Price realised:
£1,750
ca. US$2,674
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Image
Lot number 119
FRENCH COOKERY, 9 WORKS IN ENGLISH, 19TH CENTURY
Estimate
£400 - £600
ca. US$611 - US$916
Price realised:
£1,125
ca. US$1,719
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Image
Lot number 120
CARÊME, A. LE PATISSIER PITTORESQUE, 1828 (1 VOL.)
Estimate
£1,200 - £1,600
ca. US$1,833 - US$2,445
Price realised:
£1,875
ca. US$2,865
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Image
Lot number 121
CARÊME, A. AND A. PLUMEREY, L'ART DE LA CUISINE FRANÇAISE AU DIX-NEUVIÈME...
Estimate
£800 - £1,200
ca. US$1,222 - US$1,833
Price realised:
£937
ca. US$1,431
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Image
Lot number 122
BRILLAT-SAVARIN, J.A., PHYSIOLOGIE DU GOÛT... NOUVELLE ÉDITION..., 1839 (1...
Estimate
£500 - £700
ca. US$764 - US$1,069
Price realised:
£562
ca. US$858
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Image
Lot number 124
ANON, THE JEWISH MANUAL, 1846
Estimate
£2,000 - £3,000
ca. US$3,056 - US$4,584
Price realised:
£3,750
ca. US$5,730
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