A CAFE-AU-LAIT-GLAZED DISH YONGZHENG SIX-CHARACTER MARK IN UNDERGLAZE BLUE WITHIN A DOUBLE CIRCLE AND OF THE PERIOD (1723-1735) The dish is potted with rounded sides flaring towards the slightly everted rim, encircled by two bow-string bands on the exterior, and covered inside and out with a glaze of rich cafe-au-lait colour. 6 5/8 in. (16.8 cm.) diam.
A CAFE-AU-LAIT-GLAZED DISH YONGZHENG SIX-CHARACTER MARK IN UNDERGLAZE BLUE WITHIN A DOUBLE CIRCLE AND OF THE PERIOD (1723-1735) The dish is potted with rounded sides flaring towards the slightly everted rim, encircled by two bow-string bands on the exterior, and covered inside and out with a glaze of rich cafe-au-lait colour. 6 5/8 in. (16.8 cm.) diam.
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