A VICTORIAN SILVER-PLATE AND CUT-GLASS SURTOUT DE TABLE
THE SURTOUT MARK OF PRYOR TYZACK & CO., THE TAZZE AND VASES MARK OF ROBERTS & BELK, SHEFFIELD, SECOND HALF 19TH CENTURY
A VICTORIAN SILVER-PLATE AND CUT-GLASS SURTOUT DE TABLE THE SURTOUT MARK OF PRYOR TYZACK & CO., THE TAZZE AND VASES MARK OF ROBERTS & BELK, SHEFFIELD, SECOND HALF 19TH CENTURY Comprising a plateau in five sections, a fruit stand with one large and three small bowls, two tall vases and two tazze, each with foliate stems and cut-glass bowls, on elephant-head supports and laurel-cast bases with dolphin feet The fruit-stand: 23 ½ in. (59.5 cm.) high, 15 in. (38 cm.) wide, 15 ¼ in. (38.5 cm.) deep The plateau: 93 in. (236 cm.) wide
A VICTORIAN SILVER-PLATE AND CUT-GLASS SURTOUT DE TABLE
THE SURTOUT MARK OF PRYOR TYZACK & CO., THE TAZZE AND VASES MARK OF ROBERTS & BELK, SHEFFIELD, SECOND HALF 19TH CENTURY
A VICTORIAN SILVER-PLATE AND CUT-GLASS SURTOUT DE TABLE THE SURTOUT MARK OF PRYOR TYZACK & CO., THE TAZZE AND VASES MARK OF ROBERTS & BELK, SHEFFIELD, SECOND HALF 19TH CENTURY Comprising a plateau in five sections, a fruit stand with one large and three small bowls, two tall vases and two tazze, each with foliate stems and cut-glass bowls, on elephant-head supports and laurel-cast bases with dolphin feet The fruit-stand: 23 ½ in. (59.5 cm.) high, 15 in. (38 cm.) wide, 15 ¼ in. (38.5 cm.) deep The plateau: 93 in. (236 cm.) wide
.jpg "Source: Christie's")
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.jpg "Source: Christie's")
.jpg "Source: Christie's")
