An extensive Berlin porcelain breakfast service, made for Roberto I, Duke of Parma circa 1880 each piece with spiral osier-moulded rim, gilt with a badge of three fleurs de lys below the ducal coronet, comprising 123 pieces, augmented with a plain white dinner service of the same moulded pattern comprising 186 pieces. The breakfast service comprising: 14 coffee cups 6 tea cups 7 breakfast cups 1 butter dish and cover 12 custard cups and covers 5 egg cups 2 jam pots and covers 1 honey pot and cover 2 small sauce pots and covers 3 teapots and covers in sizes 1 coffee pot and cover 3 hot milk jug and covers in sizes 1 soup tureen and cover 1 footed dish and cover 2 double-lipped sauce boats 1 sugar caster 4 oval salt cellars 4 two-bowl salt cellars centred by a putto 22 small skillets and 16 covers 2 sauce tureens and covers 3 sugar bowls and covers in sizes 2 oval serving dishes in sizes (46cm & 61cm) 2 footed sweetmeat dishes 24 condiment and jam dishes (12 oval, 6 deep circular, 6 small circular dishes) 8 soup plates 1 dinner plate augmented with a dinner service comprising: A three-piece centrepiece 2 shell salt cellars shaped 16 small side dishes 30 dinner plates 56 dessert plates 3 double-lipped sauceboats in sizes 3 teapots in sizes 9 coffee pots in sizes and 7 covers 1 cream jug and cover 3 hot milk jugs and covers in sizes 8 saucers 1 oval footed sweetmeat dish 2 tazze 10 circular serving dishes in sizes 5 deep circular serving dish in sizes 12 oval serving dishes in sizes 6 square serving dishes in sizes Quantity: 309
An extensive Berlin porcelain breakfast service, made for Roberto I, Duke of Parma circa 1880 each piece with spiral osier-moulded rim, gilt with a badge of three fleurs de lys below the ducal coronet, comprising 123 pieces, augmented with a plain white dinner service of the same moulded pattern comprising 186 pieces. The breakfast service comprising: 14 coffee cups 6 tea cups 7 breakfast cups 1 butter dish and cover 12 custard cups and covers 5 egg cups 2 jam pots and covers 1 honey pot and cover 2 small sauce pots and covers 3 teapots and covers in sizes 1 coffee pot and cover 3 hot milk jug and covers in sizes 1 soup tureen and cover 1 footed dish and cover 2 double-lipped sauce boats 1 sugar caster 4 oval salt cellars 4 two-bowl salt cellars centred by a putto 22 small skillets and 16 covers 2 sauce tureens and covers 3 sugar bowls and covers in sizes 2 oval serving dishes in sizes (46cm & 61cm) 2 footed sweetmeat dishes 24 condiment and jam dishes (12 oval, 6 deep circular, 6 small circular dishes) 8 soup plates 1 dinner plate augmented with a dinner service comprising: A three-piece centrepiece 2 shell salt cellars shaped 16 small side dishes 30 dinner plates 56 dessert plates 3 double-lipped sauceboats in sizes 3 teapots in sizes 9 coffee pots in sizes and 7 covers 1 cream jug and cover 3 hot milk jugs and covers in sizes 8 saucers 1 oval footed sweetmeat dish 2 tazze 10 circular serving dishes in sizes 5 deep circular serving dish in sizes 12 oval serving dishes in sizes 6 square serving dishes in sizes Quantity: 309
Try LotSearch and its premium features for 7 days - without any costs!
Be notified automatically about new items in upcoming auctions.
Create an alert