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Auction archive: Lot number 145

Château Pétrus--Vintage 1989

Estimate
£17,000 - £20,000
ca. US$34,374 - US$40,440
Price realised:
£21,375
ca. US$43,220
Auction archive: Lot number 145

Château Pétrus--Vintage 1989

Estimate
£17,000 - £20,000
ca. US$34,374 - US$40,440
Price realised:
£21,375
ca. US$43,220
Beschreibung:

Château Pétrus--Vintage 1989
12 bottles per lot
Château Pétrus--Vintage 1989 Pomerol, cru exceptionnel Very good appearance. Level into neck Tasting Note: Multi-millionaire collectors will have fun comparing the 1989 and 1990 Pétrus. The 1989 has a slightly more saturated colour, and seems more tightly knit both aromatically and on the palate. However, this is splitting hairs, as this is another stunningly opulent, rich, full-bodied, amazingly concentrated, exotic, flamboyant Pétrus that remains remarkably youthful, and in need of 7-8 more years of bottle age. Additionally, the tannins are slightly more elevated, at least from a tactile impression. However, the 1989 looks to be another 30-year wine, with extraordinary equilibrium between all of its component parts. An amazing effort! Last tasted 11/97. Robert Parker; Bordeaux Book 3rd Edition (1998). 12 bottles per lot

Auction archive: Lot number 145
Auction:
Datum:
6 Dec 2007
Auction house:
Christie's
6 December 2007, London, King Street
Beschreibung:

Château Pétrus--Vintage 1989
12 bottles per lot
Château Pétrus--Vintage 1989 Pomerol, cru exceptionnel Very good appearance. Level into neck Tasting Note: Multi-millionaire collectors will have fun comparing the 1989 and 1990 Pétrus. The 1989 has a slightly more saturated colour, and seems more tightly knit both aromatically and on the palate. However, this is splitting hairs, as this is another stunningly opulent, rich, full-bodied, amazingly concentrated, exotic, flamboyant Pétrus that remains remarkably youthful, and in need of 7-8 more years of bottle age. Additionally, the tannins are slightly more elevated, at least from a tactile impression. However, the 1989 looks to be another 30-year wine, with extraordinary equilibrium between all of its component parts. An amazing effort! Last tasted 11/97. Robert Parker; Bordeaux Book 3rd Edition (1998). 12 bottles per lot

Auction archive: Lot number 145
Auction:
Datum:
6 Dec 2007
Auction house:
Christie's
6 December 2007, London, King Street
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