R. Lalique Fifty-three pieces of glassware France Thirteen Dampierre champagnes, model no. 5221 bis, model created in 1931, ht. 2 3/4 in. (10.5 cm); six Dampierre maderes, model no. 5220, ht. 2 7/8 in. (7.6 cm); six Arbois bourogne, model no. 5363, model created in 1937, ht. 4 in. (10.2 cm); eleven Fleur goblets, model no. 4519, model created in 1932, ht. 3.0 in. (7.7 cm); a Vigne, Strie decanter, model no. 5097, model created in 1920, ht. 11.4 in. (29 cm); eight Hagueneau madere, model no. 5024ter, ht. 7 in. (17.6 cm); seven Bambou madere, model no. 5263, ht. 3 1/8 in. (8.2 cm); and a Nippon fruit bowl, design created in 1931, dia. 24 in. (60.9 cm); signed R. Lalique Reference: R. Lalique, Catalogue Raisonne De Louevre De Verre, by Felix Marcilhac
R. Lalique Fifty-three pieces of glassware France Thirteen Dampierre champagnes, model no. 5221 bis, model created in 1931, ht. 2 3/4 in. (10.5 cm); six Dampierre maderes, model no. 5220, ht. 2 7/8 in. (7.6 cm); six Arbois bourogne, model no. 5363, model created in 1937, ht. 4 in. (10.2 cm); eleven Fleur goblets, model no. 4519, model created in 1932, ht. 3.0 in. (7.7 cm); a Vigne, Strie decanter, model no. 5097, model created in 1920, ht. 11.4 in. (29 cm); eight Hagueneau madere, model no. 5024ter, ht. 7 in. (17.6 cm); seven Bambou madere, model no. 5263, ht. 3 1/8 in. (8.2 cm); and a Nippon fruit bowl, design created in 1931, dia. 24 in. (60.9 cm); signed R. Lalique Reference: R. Lalique, Catalogue Raisonne De Louevre De Verre, by Felix Marcilhac
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.jpg "Source: Christie's")
.jpg "Source: Christie's")
