A Chinese imperial porcelain yellow-ground aubergine and green-decorated saucer dish, Guangxu mark and of the period, incised to the central medallion with two five-clawed dragons chasing the flaming pearl, painted to the exterior with bunches of grapes and leaves, six-character Guangxu mark to base, 13cm diameter Provenance: Formerly in the collection of Henry Mazot (1882-1956), who lived and worked in Beijing from the 1920s for the Bank of Indochina, where he finished as chairman. 清光緒 黃
A Chinese imperial porcelain yellow-ground aubergine and green-decorated saucer dish, Guangxu mark and of the period, incised to the central medallion with two five-clawed dragons chasing the flaming pearl, painted to the exterior with bunches of grapes and leaves, six-character Guangxu mark to base, 13cm diameter Provenance: Formerly in the collection of Henry Mazot (1882-1956), who lived and worked in Beijing from the 1920s for the Bank of Indochina, where he finished as chairman. 清光緒 黃
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