A French Provincial fruitwood buffet, late 18th/early 19th century The frieze fitted with two long drawers either side of a short drawer, with two panelled doors below above a shaped apron centred with a scallop shell and trailing foliate carving, on short cabriole legs 51½in. (131cm.) wide, 40½in. (103cm.) high, 24½in. (62cm.) deep
A French Provincial fruitwood buffet, late 18th/early 19th century The frieze fitted with two long drawers either side of a short drawer, with two panelled doors below above a shaped apron centred with a scallop shell and trailing foliate carving, on short cabriole legs 51½in. (131cm.) wide, 40½in. (103cm.) high, 24½in. (62cm.) deep
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.jpg "Source: Christie's")
.jpg "Source: Christie's")
