Beschreibung:

Assembled Georgian and Later Sterling Silver Feather Edge Pattern Flatware Service Various makers and dates Comprising thirty-one dinner forks, fifty-four luncheon forks, forty tablespoons, thirty-five dessert spoons, thirty-two teaspoons, eighteen dinner knives, eighteen luncheon knives, four sauce ladles and a stuffing spoon. Total approximately 294 ounces, weighable; Together With Eighteen Silver Plated Butter Knives. C
Total 233 pieces. Some slight variations to lengths and pattern, some with various heraldic crests Dinner forks - 2 x Thomas Northcote, London, circa 1775 11 x Alexander Henderson Edinburgh, 1811 18 x Carrington & Co, London, 1900 Lunch forks - 12 x Alexander Henderson and JW Howden, Edinburgh, 1813 6 x Alexander Henderson and JW Howden, Edinburgh, 1814 6 x Crichton, London, 1908 9 x Carrington & Co, London, 1900 2 x Carrington & Co, London, 1901 1 x Carrington & Co, London 1902 18 x ADCH, London, 1968 Dinner knives - all Terry Shaverin, Sheffield, 4 x 1989, 14 x 1990 Lunch knives - all Terry Shaverin, Sheffield, 6 x 1989, 12 x 1990 Tablespoons - 11 x Alexander Henderson Edinburgh, 1812 5 x James McKay, Edinburgh, 1816 12 x Carrington & Co, London, 1900 6 x Carrington & Co, London 1901 6 x Goldsmith & Silversmiths Co, Ltd, London, 1930 Dessert spoons - 6 x James McKay, Edinburgh, 1818 2 x London, 1786 6 x William Seaman, London, 1825 3 x London, 1821 4 x Francis Higgins, London, 1901 12 x Carrington & Co, London, 1901 2 x Martin Hall & Co, Sheffield, 1912 Teaspoons - 2 x Hester Bateman 12 x Alexander Henderson Edinburgh, 1812 10 x Francis Higgins, London, 1860 8 x Goldsmith's Alliance Ltd, London, 1886 Pair of sauce ladles - Alexander Henderson and JW Howden, Edinburgh, 1816 Pair of sauce ladles - Thomas Chawner London, circa 1775 Stuffing spoon - John Lampfert, London, circa 1770