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Auction archive: Lot number 784

CHATEAU DUCRU BEAUCAILLOU 2003

Estimate
HK$9,000 - HK$12,000
ca. US$1,159 - US$1,546
Price realised:
HK$18,150
ca. US$2,339
Auction archive: Lot number 784

CHATEAU DUCRU BEAUCAILLOU 2003

Estimate
HK$9,000 - HK$12,000
ca. US$1,159 - US$1,546
Price realised:
HK$18,150
ca. US$2,339
Beschreibung:

Chateau Ducru Beaucaillou 2003 Chateau Ducru Beaucaillou 2003 St. Julien, 2eme Cru Classe LotS 784-792: Corroded capsules This comes in the new heavy bottle used at Ducru. Beautiful cassis and concentration on the nose. Dense and exotic on the palate. Great chocolate tastes and a long, cherryish finish. Envelops the whole mouth. Rich and opulent. SS. Lot 784 12 bts (owc) Lot 785 12 bts (owc) Lot 786 12 bts (owc) Lot 787 12 bts (owc) Lot 788 12 bts (owc) Lot 789 12 bts (owc) Lot 790 12 bts (owc) Lot 791 12 bts (owc) Lot 792 12 bts (owc) Lot 793 12 bts (owc) per lot: HKD 9000-12000 per lot: USD 1100-1500 A silky sip of Chateau Ducru Beaucaillou is a total evocation of St.Julien. The scent, fruit and depth of this great second growth oozes class, a liquid tribute to terroir and the winemaking intelligence and integrity of the Borie family, the late Jean-Eugene, Francois-Xavier and, since 2003, Bruno Borie. When the wines are young, they have huge, black-fruit impact that is almost edible and this quality enables Ducru vintages from the Seventies, Sixties and Fifties to show with such grace. The sleek texture and alluring layers of taste on a mature bottle of Beaucaillou is difficult to beat, as those of us who know the 1961 can attest. The 1966 is marvelously exciting, the 1970 legendary, the 1975 quite brilliant and the 1982 immensely breedy and seductive. The wines from 1995 onwards have impressive definition and great style and no one should be without the 2003 and 2004, two fabulous wines of dramatically different character, as dictated by two wildly differing climatic conditions. The essence of Bordeaux is all here. SS. Quantity: 1

Auction archive: Lot number 784
Auction:
Datum:
30 Oct 2010
Auction house:
Sotheby's
Hong Kong
Beschreibung:

Chateau Ducru Beaucaillou 2003 Chateau Ducru Beaucaillou 2003 St. Julien, 2eme Cru Classe LotS 784-792: Corroded capsules This comes in the new heavy bottle used at Ducru. Beautiful cassis and concentration on the nose. Dense and exotic on the palate. Great chocolate tastes and a long, cherryish finish. Envelops the whole mouth. Rich and opulent. SS. Lot 784 12 bts (owc) Lot 785 12 bts (owc) Lot 786 12 bts (owc) Lot 787 12 bts (owc) Lot 788 12 bts (owc) Lot 789 12 bts (owc) Lot 790 12 bts (owc) Lot 791 12 bts (owc) Lot 792 12 bts (owc) Lot 793 12 bts (owc) per lot: HKD 9000-12000 per lot: USD 1100-1500 A silky sip of Chateau Ducru Beaucaillou is a total evocation of St.Julien. The scent, fruit and depth of this great second growth oozes class, a liquid tribute to terroir and the winemaking intelligence and integrity of the Borie family, the late Jean-Eugene, Francois-Xavier and, since 2003, Bruno Borie. When the wines are young, they have huge, black-fruit impact that is almost edible and this quality enables Ducru vintages from the Seventies, Sixties and Fifties to show with such grace. The sleek texture and alluring layers of taste on a mature bottle of Beaucaillou is difficult to beat, as those of us who know the 1961 can attest. The 1966 is marvelously exciting, the 1970 legendary, the 1975 quite brilliant and the 1982 immensely breedy and seductive. The wines from 1995 onwards have impressive definition and great style and no one should be without the 2003 and 2004, two fabulous wines of dramatically different character, as dictated by two wildly differing climatic conditions. The essence of Bordeaux is all here. SS. Quantity: 1

Auction archive: Lot number 784
Auction:
Datum:
30 Oct 2010
Auction house:
Sotheby's
Hong Kong
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