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Auction archive: Lot number 1241

Chateau Petrus 1985

Finest and Rarest Wines
10 Dec 2013 - 11 Dec 2013
Estimate
£1,200 - £1,600
ca. US$1,966 - US$2,621
Price realised:
£1,293
ca. US$2,118
Auction archive: Lot number 1241

Chateau Petrus 1985

Finest and Rarest Wines
10 Dec 2013 - 11 Dec 2013
Estimate
£1,200 - £1,600
ca. US$1,966 - US$2,621
Price realised:
£1,293
ca. US$2,118
Beschreibung:

Chateau Petrus 1985 Chateau Petrus 1985 Pomerol Good level, label lightly damp stained at right edge, otherwise good appearance, capsule very slightly worn and nicked, "Ercole Brovelli" import label A recent bottle was one of the greatest, with a glorious earthy, truffley, tobacco bouquet, with notes of lead pencil and liquorice all the way through. It was just so rosy of taste, so bloomy, utterly luscious and yet linear underneath. Another bottle had a bouquet that was very berryish, typically Petrus. Irony taste. Absolutely ready. Serena Sutcliffe, MW Lot 1241 1 mag (wc) per lot: GBP 1200-1600 per lot: USD 1900-2400 per lot: EUR 1400-1900 The very word Petrus creates a "frisson" unlike any other wine name - and the liquid in the glass induces a dream-like silence as its enormous, almost roasted flavour envelops the palate. The sheer exoticism of this revered vineyard, where clay combines with Merlot to make something wildly heady, needs to be experienced by everyone once in their life (preferably many more times!). Petrus does not taste like other Bordeaux - it is not "classic" but stupendously original, full of oriental spice box flavours which unfold endlessly. A one-off wine that inhabits a world of its own and, of course, a rarity due to its small (11.5 hectares) size. Serena Sutcliffe, MW LYING IN OCTAVIAN, WILTSHIRE Offered Duty Paid only Quantity: 1

Auction archive: Lot number 1241
Auction:
Datum:
10 Dec 2013 - 11 Dec 2013
Auction house:
Sotheby's
London
Beschreibung:

Chateau Petrus 1985 Chateau Petrus 1985 Pomerol Good level, label lightly damp stained at right edge, otherwise good appearance, capsule very slightly worn and nicked, "Ercole Brovelli" import label A recent bottle was one of the greatest, with a glorious earthy, truffley, tobacco bouquet, with notes of lead pencil and liquorice all the way through. It was just so rosy of taste, so bloomy, utterly luscious and yet linear underneath. Another bottle had a bouquet that was very berryish, typically Petrus. Irony taste. Absolutely ready. Serena Sutcliffe, MW Lot 1241 1 mag (wc) per lot: GBP 1200-1600 per lot: USD 1900-2400 per lot: EUR 1400-1900 The very word Petrus creates a "frisson" unlike any other wine name - and the liquid in the glass induces a dream-like silence as its enormous, almost roasted flavour envelops the palate. The sheer exoticism of this revered vineyard, where clay combines with Merlot to make something wildly heady, needs to be experienced by everyone once in their life (preferably many more times!). Petrus does not taste like other Bordeaux - it is not "classic" but stupendously original, full of oriental spice box flavours which unfold endlessly. A one-off wine that inhabits a world of its own and, of course, a rarity due to its small (11.5 hectares) size. Serena Sutcliffe, MW LYING IN OCTAVIAN, WILTSHIRE Offered Duty Paid only Quantity: 1

Auction archive: Lot number 1241
Auction:
Datum:
10 Dec 2013 - 11 Dec 2013
Auction house:
Sotheby's
London
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