Colgin Cellars IX Estate Syrah 2006 Colgin Cellars IX Estate Syrah 2006 Napa I love the Parma ham and soy sauce nose, which has persisted from the start. Then it becomes more and more floral, permeating the dining table. Crushed plums and spice on the palate, with huge glycerol covering the massive tannic structure. Liqueur notes on the finish, like a thick-pile carpet. Serena Sutcliffe, M.W. Lot 9361 3 bts (owc) per lot: HKD 4000-6000 per lot: USD 500-750 Ann Colgin's meticulously-run stable of wines was first established in 1992 with the Herb Lamb Vineyard. It has now been joined by Tychson Hill, Cariad and the IX Estate, where visitors to her state of the art winery enjoy incredible views over Lake Hennessey. The wines are luscious, complex, very velvety and obviously crafted with enormous care. The wonderfully healthy fruit is left to express itself in a very pure, but gloriously flamboyant way. Serena Sutcliffe, M.W. Quantity: 1
Colgin Cellars IX Estate Syrah 2006 Colgin Cellars IX Estate Syrah 2006 Napa I love the Parma ham and soy sauce nose, which has persisted from the start. Then it becomes more and more floral, permeating the dining table. Crushed plums and spice on the palate, with huge glycerol covering the massive tannic structure. Liqueur notes on the finish, like a thick-pile carpet. Serena Sutcliffe, M.W. Lot 9361 3 bts (owc) per lot: HKD 4000-6000 per lot: USD 500-750 Ann Colgin's meticulously-run stable of wines was first established in 1992 with the Herb Lamb Vineyard. It has now been joined by Tychson Hill, Cariad and the IX Estate, where visitors to her state of the art winery enjoy incredible views over Lake Hennessey. The wines are luscious, complex, very velvety and obviously crafted with enormous care. The wonderfully healthy fruit is left to express itself in a very pure, but gloriously flamboyant way. Serena Sutcliffe, M.W. Quantity: 1
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