Vontet, Jacques. L'ART DE TRANCHER LA VIANDE ET TOUTES SORTES DES FRUICTS. LA MODE ITALIENNE ET NOUVELLEMENT INVENTÉE A LA FRANCOISE. [LYON, 1647?] 4to, engraved arms of François Basset (sheriff of Lyon, 1646-47) at start, manuscript text, 40 engraved plates (on 39 leaves), contemporary speckled calf, some show-through of ink onto plates, lower corner of title-page repaired, binding worn
Vontet, Jacques. L'ART DE TRANCHER LA VIANDE ET TOUTES SORTES DES FRUICTS. LA MODE ITALIENNE ET NOUVELLEMENT INVENTÉE A LA FRANCOISE. [LYON, 1647?] 4to, engraved arms of François Basset (sheriff of Lyon, 1646-47) at start, manuscript text, 40 engraved plates (on 39 leaves), contemporary speckled calf, some show-through of ink onto plates, lower corner of title-page repaired, binding worn
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.jpg "Source: Christie's")
.jpg "Source: Christie's")
.jpg "Source: Christie's")
.jpg "Source: Christie's")
.jpg "Source: Christie's")
